Great juice starts long before you press that button — it begins with the fruit. Whether you love the tang of lemons or the sweetness of oranges, choosing and storing your citrus properly makes all the difference. The right fruit gives you more juice, better flavour, and a healthy dose of vitamins in every sip. Here’s how to pick, store, and prepare your citrus fruits like a pro.
1. Pick Only the Best Citrus Fruits
When shopping, look for fruits with smooth, firm, and shiny skin. These are packed with juice and nutrients.
Avoid fruits that feel spongy or have soft spots, as they’ve likely started to dry out inside.
Pro tip: Heavier fruits usually mean they’re juicier. Pick them up and compare their weight in your hand — the denser one is the winner!
2. Size Doesn’t Always Matter
Mid-sized oranges, grapefruits, lemons, and limes often yield better juice than very large ones. Oversized citrus can sometimes have thicker rinds and less flavourful pulp. Stick to medium fruits for the best balance of sweetness and acidity.
3. Store Smart for Longer Freshness
If you’re planning to juice your fruits within a few days, keep them at room temperature in a dry, shaded area.
For longer storage, place them in the fridge’s crisper drawer. The cool temperature slows down dehydration and keeps them fresh for up to two weeks.
Avoid sealed plastic bags — citrus needs airflow to stay fresh.
4. Bring to Room Temperature Before Juicing
Cold fruit doesn’t juice as efficiently. Before juicing, take your citrus out of the fridge for about 15–20 minutes. Room-temperature fruits are softer and easier to squeeze, giving you more juice with less effort.
5. The Finishing Touch: The Right Juicer
Pair your perfect citrus with the perfect machine.
The Solis Citrus Press Station combines power, precision, and convenience — helping you extract every drop while preserving the natural flavour and nutrients.
The best juice begins with the best fruit. Choose wisely, store correctly, and juice at the right time — and you’ll taste the difference in every glass. With Solis, you’re not just making juice; you’re making a healthy ritual.