Did you know that you can keep food fresh up to 8 times longer by vacuum packaging? This way you not only reduce food waste, but you save money at the same time.
Another important advantage of vacuum sealing food is its aroma-protecting property: Vacuum sealing locks in all flavors and protects food from unwanted odors at the same time. This way you can store your favorite cheese without losing aroma, without it absorbing the sometimes unpleasant smell of your fridge.
Unlike vacuum rolls, the bags are already pre-cut to a specific size, so you can get started with vacuum sealing right away. The durable material is resistant to punctures and makes these bags suitable for reuse after thorough cleaning.
Preserves freshness
Keeps food fresh up to 8 times longer, reduces food waste and saves money.
Protection against aroma loss
Preserves the aroma and protects food from unwanted odours.
Reusable
This way you have to use and throw away as little plastic as possible.
Durable material
The thick, three-layer film is resistant to punctures and tears.
Ideal for cooking and freezing
Suitable for sous-vide cooking, microwave, boiling water and freezing.
Food-safe and BPA-free
Made from BPA-free plastic that is safe for food for guaranteed safety and quality.
Have you brought fresh fish, juicy strawberries or a spicy cheese from the weekly market? Have you cooked several portions at once, but don't want to eat everything right away? Solis vacuum bags for food allow you to store freshly bought or opened food and leftovers every day.
These vacuum bags have a size of 22 x 35 x 14 cm, making them suitable for use with Solis vacuum sealers. This size bag is perfect for vacuum packaging food, such as portioned lasagna and vegetables. All you have to do is fill the bag with the desired food and vacuum seal it.
The air can be completely exhausted thanks to the channels on both sides of the film. The three-layer film with a thickness of 110 μm reliably prevents moisture and oxygen from penetrating and makes the bags suitable for sous-vide cooking (< 100 ºC), and for storage in the freezer without risk of freezer burn (> -20 ºC).
All Solis vacuum rolls and bags are made of BPA-free and food-grade material, for guaranteed safety and quality.
